Traveling to: Barbados - By Valentina Gonçalves Buffo

Barbados is an island in Eastern Caribbean.

Officially, the national dishes of Barbados are Cou-cou and Flying Fish, which consists of cornmeal beans and fresh okra, along with tasty flying fish stewed with delicious fresh onions, garlic, thyme, tomato and pepper.

In Barbados, there are many things to do, like a night tour guided by a submarine, a cave tour, Catamaran tour with snorkeling and lunch and many other things.

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